THE BIRTH OF NOROBATA
The meaning behind the name Norobata consists of two components: No = Nordic, Robata = hot charcoal grill, originating in Japan. The concept we present is a Nordic charcoal grill with influences from Japan and Peru.
The Robata grill is lit with Bincho-tan, which is a kind of charcoal,
also called white charcoal, that is produced from Japanese white oaks.
The technique used to produce Bincho-tan has its origin in the area around Wakayama in the Kinsai region of southern Japan. What
is unique about this kind of charcoal is that it does not give off any odors when used for grilling